Baking Soda May Be Just What the Doctor Ordered for Rheumatoid Arthritis

Baking soda is often touted for its many uses, ranging from household cleaning to dental care and more. Now, treating rheumatoid arthritis (RA) may be added to its ever-growing list of purposes.

It’s important for your overall health to maintain proper pH balance in the human body. An environment that’s too alkaline or too acidic can result in a wide array of health problems and negative physical symptoms.

Experts say baking soda can help to alkalize a too-acidic environment in the body. Many holistic and naturopathic doctors, as well as nutritionists, health coaches, and dietitians tout the idea that an alkaline body environment is better than an acidic one – and while that’s true in general, it’s important to note that being too far at either end of the spectrum can result in medical woes.

Baking soda basically tells the body to calm down its autoimmune response. Instead, it helps to strengthen the anti-inflammatory response.

This could be an inexpensive, safe, accessible, and effective way to treat conditions such as RA and other autoimmune diseases – but you should always talk to your doctor before starting a regimen like this.

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Source: Authentic Health

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